Join us, live on Zoom, for a multimedia baking presentation presented by Family and Consumer Sciences professionals from the Home Baking Association. Learn about baking food safety, measuring methods, and the science of leavening. Our presenters will demonstrate recipes: Designer Whole Grain Pancake Mix, and versatile sweet or savory Pull-Apart Bread. Recipes and links to resource guides from HomeBaking.org will be provided. Come with your baking questions, there will be time to “ask the baker”.